Cinnamon Peach Baked Oatmeal
This cinnamon peach baked oatmeal is the perfect combination of summer and fall flavors. It's a tasty and nutritious way to start your day!
Ingredients
- 2 cup old fashioned oats
- 1/4 cup whole wheat flour
- 1/4 cup brown sugar
- 1.5 tsp cinnamon
- 1 tsp baking powder
- 1/8 tsp salt
- 1 egg scrambled lightly
- 1/2 cup unsweetened applesauce
- 2 tsp vanilla
- 1.5 cups diced peaches fresh or frozen
Instructions
- Preheat oven to 350 degrees. Lightly spray an 8x8" baking pan with non-stick spray, set aside.
- In a large bowl combine oats, flour, sugar, baking powder, cinnamon and salt.
- Next, add in egg, applesauce and vanilla until just combined.
- Fold in peaches.
- Spread oat mixture evenly into baking pan, lightly packing it down, and bake for 30 minutes.
- Remove from oven and cut into 6 pieces.
Notes
Serve warm or cold.
Topping suggestions: Greek yogurt, sprinkle of cinnamon, additional peaches, maple syrup, honey.
Topping suggestions: Greek yogurt, sprinkle of cinnamon, additional peaches, maple syrup, honey.