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Cinnamon Pretzel Granola

You'll never want to make another granola recipe again! This cinnamon pretzel granola will be your new go-to!
Prep Time: 5 minutes
Cook Time: 50 minutes
Total Time: 55 minutes
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Ingredients

  • 1 cup crushed pretzels
  • 2 cups old fashioned oats
  • 1/3 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1 cup applesauce
  • 1 tbsp vanilla

Instructions

  • Preheat oven to 350 degrees, lightly spray a sheet pan with non-stick spray and set aside
  • In a large bowl combine pretzels, oats, brown sugar, cinnamon and salt
  • Next, add applesauce and vanilla and stir until evenly coated
  • Spread mixture onto prepared baking sheet and spread into one thin layer. Be sure to press firmly on the granola (this is how you get chunks!)
  • Bake for 20 minutes, remove from oven, break up clusters, and return to oven for ~25-35 more minutes. Removing from oven to stir every 10-15 minutes.
  • Granola is done when it is golden brown and firm.
  • Remove from oven and allow to cool/continue to harden for ~10-15 minutes.
  • Enjoy!

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