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Big mac in a bowl with big mac sauce.

Big Mac In A Bowl - Hamburger Salad

This easy Big Mac In A Bowl recipe is what adult dreams are made of! A Big Mac salad gives you the delicious taste you want with loads of nutrition!
Yield: 4 Servings
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
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Ingredients

For The Big Mac In A Bowl

  • 1 lb ground beef
  • 2 tbsp ketchup
  • 1 tbsp Worcestershire sauce
  • 1/4 tsp salt
  • 4-6 cups of shredded lettuce
  • 2 to matoes sliced
  • 1/2 cup sliced pickles
  • 1/2 redo onion sliced
  • 1/2 sweet onion sliced
  • potatoes or frozen french fries cooked
  • Cheese optional

For The Big Mac Dressing

  • 1/3 cup mayo
  • 2 tsp mustard
  • 2 pieces of sliced pickle
  • 2 tsp honey
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/2 tsp white vinegar
  • Dash of paprika

Instructions

  • In a large saucepan over medium-high heat brown the ground beef, adding ketchup, Worcestershire sauce and salt as you cook it. Be sure the ketchups, Worcestershire sauce, and salt are evenly incorporated.
  • If needed, cook your potatoes or french fries (I use either air fryer seasoned potatoes or air fryer frozen french fries!)
  • Assemble salads by laying the following: lettuce, tomato, pickles, onion, potatoes, potatoes and ground meat. Top with cheese, if desired.
  • To make your dressing simply combine all dressing ingredients (mayo, mustard, pickle slices, honey, onion powder, garlic powder, vinegar and paprika in a blender and pulse 3-4 times until evenly incorporated and pickles are in small chunks. If you do not have a blender you can chop up the pickles and whisk everything together.
  • Pour your dressing over your salad and dive on into your big mac in a bowl!

Video

Notes

  • May sub any ground meat you like
  • Feel free to use whatever type of french fry you like

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Nutrition Facts

Nutrition Facts
Big Mac In A Bowl - Hamburger Salad
Serving Size
 
1 g
Amount per Serving
Calories
454
% Daily Value*
Fat
 
17
g
26
%
Saturated Fat
 
6
g
38
%
Polyunsaturated Fat
 
8
g
Cholesterol
 
103
mg
34
%
Sodium
 
831
mg
36
%
Carbohydrates
 
40
g
13
%
Fiber
 
9
g
38
%
Sugar
 
16
g
18
%
Protein
 
39
g
78
%
* Percent Daily Values are based on a 2000 calorie diet.