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Potato cubes on a white plate, garnished with parsley and with a side of ketchup.

Crispy Air Fryer Potato Cubes

Crispy on the outside, soft on the inside. Ready in just 20 minutes these air fryer potato cubes are the perfect easy side dish!
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
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Ingredients

  • 2 large potatoes
  • ~2 tsp oil
  • 1 tbsp seasoning of choice I use 50:50 garlic and onion powder
  • Dash of salt optional

Instructions

  • Preheat air fryer to 375 degrees. If you don't have a preheat function you can set your air fryer to the desired temperature and let it run for ~5 minutes.
  • Scrub potatoes and cut them into bite-sized pieces/cubes.
  • Place potatoes into a bowl and toss to coat with oil.
  • Sprinkle seasoning of choice over potatoes, coating evenly.
  • Place potatoes in the basket of an air fryer and cook for 15 minutes, shaking once halfway through.
  • Serve warm!

Notes

Reheating: to reheat your air fryer potatoes, you can easily microwave them until heated through. OR you can pop them into an air fryer heated to 375F for 3-5 minutes until heated through and crispy.
Seasonings: pick your favorite seasonings or seasoning blends to make these air fryer potato cubes custom to your tastes and cravings. I used a blend of garlic and onion powder, but feel free to get creative! You could also just opt for salt.
Types of potato: You can sub any sort of potato. Cooking time may need to be adjusted slightly since certain varieties (like red potatoes) cook a little quicker than others.
Oil: My favorite is sesame, but you can use any oil that you prefer or have on hand.

click To display nutrition info

Nutrition Facts

Nutrition Facts
Crispy Air Fryer Potato Cubes
Serving Size
 
1 g
Amount per Serving
Calories
151
% Daily Value*
Fat
 
1
g
2
%
Polyunsaturated Fat
 
1
g
Sodium
 
1193
mg
52
%
Carbohydrates
 
32
g
11
%
Fiber
 
4
g
17
%
Sugar
 
2
g
2
%
Protein
 
4
g
8
%
* Percent Daily Values are based on a 2000 calorie diet.