Air Fryer Boiled Eggs (Hard & Soft Boiled!)
Make soft or hard boiled eggs in minutes with shells that fall right off! These air fryer boiled eggs are a weekly staple!
Ingredients
- 6 eggs or as many as you want!
- 1/4 cup vinegar
- 1 tsp baking soda
Instructions
- Preheat air fryer to 275 degrees, if needed.
- Pour vinegar and baking soda in the bottom of your air fryer basket.
- Please eggs into basket
- For soft boiled eggs: Cook for 8 minutes
- For hard boiled eggs: Cook for 15 minutes
Video
Nutrition Facts
Nutrition Facts
Air Fryer Boiled Eggs (Hard & Soft Boiled!)
Serving Size
1 g
Amount per Serving
Calories
73
% Daily Value*
Fat
5
g
8
%
Saturated Fat
2
g
13
%
Polyunsaturated Fat
3
g
Cholesterol
186
mg
62
%
Sodium
281
mg
12
%
Protein
6
g
12
%
* Percent Daily Values are based on a 2000 calorie diet.